Digestive System: Definition, Uses, and Clinical Overview
The Digestive System is the group of organs that break down food, absorb nutrients, and remove waste. It includes the gastrointestinal (GI) tract and accessory organs such as the liver, gallbladder, and pancreas. It is commonly referenced in gastroenterology, hepatology, nutrition, and GI surgery. It is also a core framework for evaluating abdominal symptoms and metabolic consequences of malabsorption.